The day has finally come that Stephanie has taught me how to make her cookies. It was SO much fun! I never realized how much work goes into those little bites of happiness! Check out the vlog
here and try out her amazing recipe!
Sugar cookie recipe
Ingredients:
1 ½ C sugar 1 C butter, softened 3 eggs 1 tsp vanilla ½ tsp salt 4 tsp baking powder 4 C flour
Instructions:
1. Cream sugar and butter together until light and fluffy. Add eggs, one at a time, beating well between each addition. Add vanilla and mix well. In a separate bowl, combine salt, baking powder and flour; gradually add to creamed mixture. Mix well. 2. Roll out on floured surface. Cut into shapes. 3. Bake at 350 for 8-10 minutes.
Royal frosting
Ingredients:
4 lbs. powdered sugar 3/4 C meringue powder 2 Tbsp vanilla (or any flavoring you prefer) 1 1/3 C warm water.
Instructions:
Lightly combine powdered sugar and meringue powder. In measuring cup, combine water and vanilla. add water mixture to powdered sugar mixture and mix with electric mixer until you have stiff peaks. We hope you enjoyed this! It was super fun to make and a huge shout out and a special thank you to Stephanie over at
Sugar_cookies_by_steph on Instagram! Go on over and give her a follow, be sure to check out all the cookie designs she has done. It will blow your mind! Thank you, we loooove you!
Love this cookie recipe! You did comment that it is a soft cookie recipe and I have found that if I platter the cookies some of them did break. I would rather have this than a hard, crunchy sugar cookie! I’m going to experiment with baking them a little longer or making them thicker? Just wondering if you had any other suggestions to prevent them breaking…thank you!
How many will this make? And do you use unsalted or salted butter?
What kind of sugar does the cookie dough need
How many cookies does this recipe make? Thanks!
I can’t wait to try this recipe. I made another recipe and it did not come out like I had hoped. Thank you so much for sharing.